OUR PRODUCTS
AREHUCAS 18 - RON AÑEJO SELECCIÓN FAMILIAR 18 AÑOS
This rum presents an elegant mahogany color which is the result of its stay in American oak barrels from our centenarian cellars. Its dense tear, its intense sugar cane and oak wood aroma make it an exclusive rum with soft and sweet flavour, and pleasant texture which lasts in mouth. It offers an outstanding harmony and a great complexity of flavours. Eighteen years in casks waiting just for you to taste it.
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CARTA ORO - Golden Rum
A balanced rum, with a well-defined light aroma, good presence and the right taste to leave its mark on any mix.
COCKTAILS
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CARTA BLANCA - White Rum
Spontaneous and dynamic. Ideal mixed with all kinds of refreshing drinks. Mix, shake and enjoy.
COCKTAILS
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RON MIEL GUANCHE - Honey Rum
This Canary Islands speciality is a blend of aged rum and honey, with good body and exquisite flavour. Ideal for drinking on its own all year round. Serve cold (20% vol).
COCKTAILS
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RON MIEL DORAMAS - Golden Honey Rum
This Canary Islands speciality is a blend of aged rum and honey, with a good body and exquisite flavour. Ideal for drinking on its own all year round. Made from Ron Arehucas Oro Reserva 5 - 5-Year Old Golden Rum.
COCKTAILS
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AREHUCAS 7 - 7-Year Old Golden Rum
Carefully selected from our finest sugar cane for its ripeness and quality. Aged for seven years in oak casks in our legendary cellars. Simply special.
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RON CARAMELO - Caramel Rum Liqueur
Full-bodied with great aromatic intensity and sweet honey afternotes for a persistent finish. Serve cold (24% vol).
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CITRIC
A liqueur made from a maceration of lemons grown in the Canary Islands. Delicious and very digestive.
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CREMA DE TOFFEE - Toffee Cream
The finest selection of distilled sugar cane, blended with rich dairy cream and an aromatic toffee base make for a perfect balance of aroma and flavour. Serve cold. Store at 5–20 ºC away from direct light. Avoid mixing with acidic drinks. (17% vol).
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CAPITAN KIDD - Captain Kidd
Based on the traditional Canarian confectionery recipe, we have created this liqueur using eggs and almonds, and sweetened with honey. This results in a faithful reproduction of our popular dessert bienmesabe. It is perfect to share in good company. Serve chilled and with crushed ice. Keep it away from direct sunlight
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LIQUEURS
Selection of Arehucas liqueurs, the rum of the Canary Islands since 1884.
OUR PRODUCTS
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BIENMESABE – Sweet Almond Honey Liqueur
Based on the traditional Canarian confectionery recipe, we have created this liqueur using eggs and almonds, and sweetened with honey.
This results in a faithful reproduction of our popular dessert bienmesabe.
It is perfect to share in good company.
Serve chilled and with crushed ice.
Keep it away from direct sunlight
